Public Discourse on The Salt Regulations in Indonesia
Keywords:
Critical Discourse Analysis, Salt Import, Salt Regulation, Public OpinionAbstract
This research examines Indonesia's dependence on salt imports and public discourse on salt regulation. Using Critical Discourse Analysis (CDA) and process tracing, this study examines the public discourse on the national salt regulation by highlighting shortcomings and public dissatisfaction. The study aims to understand public perceptions of the regulation, its impact on consumer and industry behavior, and the challenges and opportunities for stakeholders. The results show that the majority of public opinion is negative towards government regulations, indicating weaknesses in the implementation and effectiveness of regulations. These findings indicate that regulations are not yet optimal and require stricter enforcement and in-depth evaluation. The study suggests additional steps for the development of the local salt industry and the importance of coordination between the government, industry, salt farmers and other stakeholders for a successful national salt industry development strategy.References
Alamsyah, I. E. (2018). Garam Industri tidak Bisa Dikonsumsi. Republika.Co.Id. https://ekonomi.republika.co.id/berita/p3qijl349/garam-industri-tidak-bisa-dikonsumsi
Arifin, A. (2011). Komunikasi Politik: Filsafat, Paradigma, Teori, Tujuan, Strategi, dan Komunikasi Politik Indonesia. (2nd ed.). Yogyakarta: Graha Ilmu.
Bennett, A. (2008). Process Tracing: A Bayesian Perspective In Box-Steffensmer. The Oxford Handbook of Political Methodology.
Biroekon. (2021). KPPU Sebut Pasokan Garam Berpotensi Dikuasai Segelintir Importir. http://biroekon.sumutprov.go.id/news/2795
Bisnis.com. (2016). AIPGI Berencana Impor Garam Industri 800.000 Ton. https://ekonomi.bisnis.com/read/20160219/99/520810/aipgi-berencana-impor-garam-industri-800.000-ton
Bisnis.com. (2020). Garam Industri Masih Harus Impor, Ini Tiga Masalah Pasokan Lokal. https://ekonomi.bisnis.com/read/20201113/257/1317137/garam-industri-masih-harus-impor-ini-tiga-masalah-pasokan-lokal
Carayannis, E. G., & Campbell, D. F. J. (2009). “Mode 3” and “Quadruple Helix”: Toward A 21st Century Fractal Innovation Ecosystem. International Journal of Technology Management, 46(3–4), 201–234. https://doi.org/10.1504/ijtm.2009.023374
Chatamallah, M. (2007). Opini Publik dan Kebijakan Pemerintah. Mediator: Jurnal Komunikasi, 8(2), 249–256. https://doi.org/10.29313/mediator.v8i2.1253
Conyers, D. (1994). Perencanaan Sosial di Dunia Ketiga: Suatu Pengantar (2nd ed.). Yogyakarta: Gadjah Mada University Press.
Disperindag. (2016). Harga Garam Lokal Kalah Bersaing Dibanding Impor. DISPERINDAG JABAR. https://disperindag.jabarprov.go.id/web/detail-post/8831/harga-garam-lokal-kalah-bersaing-dibanding-impor
Etzkowitz, H., & Leydesdorff, L. (1995). The Triple Helix: University, Industry, and Government Relations: A Laboratory for Knowledge Based Economic Development. EASST Review, 14(1), 14–19.
Fikri Ashri, A. (2021). Akui Kebocoran, Pemerintah Janji Benahi Impor Garam. Kompas.Id. https://www.kompas.id/baca/nusantara/2021/10/08/akui-kebocoran-pemerintah-janji-benahi-impor-garam
Grahadyarini, B. L. (2021). PT Garam Targetkan Kenaikan Produksi, Petambak Rakyat Masih Terpuruk. https://www.kompas.id/baca/ekonomi/2021/01/04/pt-garam-targetkan-kenaikan-produksi-petambak-rakyat-masih-terpuruk
Grahadyarini, B. L. (2022). Impor Garam Sulit Dibendung. Kompas.Id. https://www.kompas.id/baca/ekonomi/2021/03/11/impor-garam-sulit-dibendung
Howarth, D., Norval, A. J., & Stavrakakis, A. (2000). Discourse Theory And Political Analysis: Identities, Hegemonies And Social Change (D. Howarth, A. J. Norval, & A. Stavrakakis (eds.)). Manchester University Press.
Humas Fraksi PKS. (2021). Aleg PKS: Stop Impor Garam, Pemerintah Harus Serius Bangun Industrinya. https://fraksi.pks.id/2021/09/28/aleg-pks-stop-impor-garam-pemerintah-harus-serius-bangun-industrinya/
Indonesian Fishery Producers Processing & Marketing Association. (2022). Rapat Evaluasi Kebutuhan Garam Industri 2023. Indonesian Fishery Producers Processing & Marketing Association. http://ap5i-indonesia-seafood.com/indoap5i/2022/11/23/rapat-evaluasi-kebutuhan-garam-industri-2023-22-november-2022/
Karlberg, M. (2012). Discourse Theory and Peace. In D. J. Christie (Ed.), The Encyclopedia of Peace Psychology (1st ed.). New York: Blackwell Publishing. https://doi.org/10.1002/9780470672532.wbepp087
Kemenperin. (2018). Impor Garam untuk Penuhi Bahan Baku Industri. Kemenperin.Go.Id. https://kemenperin.go.id/artikel/18974/Impor-Garam-untuk-Penuhi-Bahan-Baku-Industri
Kementerian Perindustrian Republik Indonesia. (2022). Kemenperin Fasilitasi Industri Serap Garam Lokal Lebih dari 1 Juta Ton. Kementerian Perindustrian Republik Indonesia. http://ikft.kemenperin.go.id/kemenperin-fasilitasi-industri-serap-garam-lokal-lebih-dari-1-juta-ton/
KKP. (2019). Laut Masa Depan Bangsa, Mari Jaga Bersama. Siaran Pers. https://kkp.go.id/artikel/12993-laut-masa-depan-bangsa-mari-jaga-bersama
Mouffe, C., & Laclau, E. (2001). Hegemony and Socialist Strategy. In C. Mouffe & E. Laclau (Eds.), Hegemony and Socialist Strategy (2nd ed.). Verso 2001.
Nababan, W. M. C. (2023). Impor Garam Belum Bisa Dihentikan. Kompas.Id. https://www.kompas.id/baca/ekonomi/2023/06/13/impor-garam-belum-bisa-dihentikan
Nasrullah, R. (2015). Media Sosial: Perspektif Komunikasi, Budaya, dan Sositeknologi. Bandung: Simbiosa Rekatama Media.
Nurcaya, I. A. H. (2021). Kemenperin Sebut Kebutuhan Garam Industri 2021 Capai 3,8 Juta. Bisnis.Com. https://ekonomi.bisnis.com/read/20210210/257/1354875/kemenperin-sebut-kebutuhan-garam-industri-2021-capai-38-juta
Paul Gee, J. (2001). An Introduction to Discourse Analysis: Theory and Method. In Contemporary Sociology (1st ed., Vol. 46, Issue 5). Routledge. https://doi.org/10.1177/0094306117725079a
Peraturan Daerah Provinsi Lampung Nomor 8 Tahun 2019 Tentang Perlindungan dan Pemberdayaan Nelayan, Pembudidaya Ikan, dan Petambak Garam, (2019).
Peraturan Menteri Kelautan dan Perikanan Nomor 66/PERMEN-KP/2017 Tentang Pengendalian Impor Komoditas Pergaraman, (2017).
Peraturan Menteri Perdagangan Nomor 52 tahun 2017 tentang Perubahan Kedua Atas Peraturan Menteri Perdagangan Nomor 125/M-DAG/PER/12/2015 Tentang Ketentuan Impor Garam, (2017).
Peraturan Menteri Perdagangan Republik Indonesia Nomor 63 Tahun 2019 tentang Ketentuan Impor Garam, (2019).
Peraturan Menteri Perdagangan No. 125 Tahun 2015 Tentang Ketentuan Impor Garam, 2015 (2015).
Peraturan Presiden Republik Indonesia Nomor 126 Tahun 2022 tentang Percepatan Pembangunan Pergaraman Nasional, (2022).
PKKP. (2023). Pusat Kajian Kebijakan Publik. Universitas Muhammadiyah Jakarta. https://umj.ac.id/storage/2023/09/Commpany-Profile-PKKP-3-1.pdf
Prawira, M. R., Ardiputra, S., & Hidayat, R. (2022). Analisis Dampak Wacana Publik Di Media Massa Dan Media Sosial Terhadap Kebijakan Publik (Sulawesi Barat). MANDAR: Social Science Journal, 1(1), 74–85. https://doi.org/10.31605/mssj.v1i1.1776
Puntoadi, D. (2011). Menciptakan Penjualan Melalui Social Media. Jakarta: Elex Media Komputindo.
Rahman Hakim, A. (2023). Garam Industri 100 Persen Masih Impor , ID Food Ikut Putar Otak. https://www.liputan6.com/bisnis/read/5420048/garam-industri-100-persen-masih-impor-id-food-ikut-putar-otak
Sandi, F. (2020). Apa Iya Garam Lokal Tak Bisa Dipakai Industri? CNBC Indonesia. https://www.cnbcindonesia.com/news/20200113174000-4-129672/apa-iya-garam-lokal-tak-bisa-dipakai-industri
Sari, P. P., & Cahyani, I. (2022). Akuntabilitas Kebijakan Impor Garam di Indonesia. Inicio Legis, 3(2), 127–141. https://doi.org/10.21107/il.v3i2.14883
Siregar, E. (2020). Industri Doyan Garam Impor: Lokal Mahal & Kualitas Rendah! CNBC Indonesia. https://www.cnbcindonesia.com/news/20200113161446-4-129629/industri-doyan-garam-impor-lokal-mahal-kualitas-rendah
Sri Diana Wedari, P., & Sukadana Wayan, I. (2019). Garam Industri Impor Sebagai Input Kunci Sektor Industri Pengguna Garam dan Multiplier Efeknya Terhadap Perekonomian. Ekonomi Pembangunan, 9(2), 1171–1199.
Tabroni, R. (2012). Komunikasi Politik Pada Era Multimedia (1st ed.). Bandung : Simbiosa Rekatama Media.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Maria Fallicia Evangeline, Alexander Anggono, Tarjo
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International Licensethat allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access)